Tour Details
Sushi Making, Sake Tasting, and Local Market Walk (Hotel Guests)
Embark on a culinary adventure in Tokyo, Japan, perfect for food enthusiasts eager to dive into the art of Japanese cuisine. This immersive experience begins with a local supermarket tour, where you'll learn to select premium ingredients just like a Tokyoite, followed by a hands-on cooking class where you'll master traditional Japanese dishes.
Our expert guide will lead you to a nearby supermarket to explore the diverse array of Japanese ingredients. You'll gain insight into the unique aspects of Japanese grocery shopping and the importance of selecting the finest ingredients for authentic flavor. This shopping experience not only prepares you for the cooking class but also enriches your understanding of Japanese culinary culture.
At our state-of-the-art cooking studio, you'll prepare iconic dishes such as sushi rolls, miso soup, and dashimaki tamago (Japanese rolled omelet). Learn the intricate art of making dashi, the fundamental soup stock vital to Japanese cuisine, and perfect your sushi rice skills under the guidance of our culinary expert. The hands-on session focuses on traditional techniques, including precision knife skills, ensuring you grasp the essence of Japanese cooking.
The highlight of your cooking experience will be crafting your own sushi rolls. This interactive session allows you to create sushi with a variety of fresh ingredients, rolling them carefully in nori, and slicing them into beautiful, bite-sized pieces. After preparing your dishes, gather to enjoy a communal lunch, celebrating your new skills with the traditional 'Itadakimasu' before dining.
Post-lunch, explore the famed Kappabashi-dori Street, a haven for restaurant supplies and exquisite Japanese tableware, perfect for finding souvenirs that will help you recreate and serve your dishes back home. Additionally, indulge in a sake tasting session, where you can sample four premium sakes that complement the flavors of your culinary creations.
This tour not only offers a deep dive into the techniques and flavors of Japanese cooking but also includes practical tips and recipes, ensuring you can impress friends and family with your new skills at home. With added amenities like a playroom for children equipped with toys and DVDs, parents can fully engage in the cooking class while knowing their little ones are entertained.
Included in your tour are a professional guide, all necessary ingredients, cooking instruction, children's playroom access, a sumptuous lunch, tea, a sake tasting, and digital photos of your experience, sent via email. Whether you're a seasoned cook or a culinary novice, this tour promises a delightful blend of culture, education, and gastronomy. Reserve your spot now for an unforgettable journey through the tastes and traditions of Japan, all from the vibrant Port of Tokyo.
Duration: 4 hours
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Reference: Costa Cruises, Costa Deliziosa, Departing Fri, Jan 22, 2027
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More about this tour
Shore Excursion Size: Small
Shore Excursion Type: Culinary / Food
Shore Excursion Duration: 4
Shore Excursion Departs From: This tour is designed for guests staying in hotels or vacation rentals before their cruise departure date or after their cruise arrival date. Guests are responsible for arranging transportation, such as a taxi or rideshare, to the departure location in Taito City, Tokyo. Full details will be provided in your electronic ticket upon confirmation.
Activity Level: Easy
Food/Beverage Provided: Beverage, Lunch Included
Recommended Dress: We recommend wearing comfortable clothes and sensible shoes or sneakers. Sunglasses, a hat, and sunscreen are also suggested during the hot summer months.
Restrictions: This tour is not wheelchair accessible and cannot accommodate wheelchairs, strollers, or walkers. It is not recommended for individuals with mobility issues. The local representative may deny your participation in this tour if you consume alcohol beforeha